Can You Cook A Turkey In A Microwave Convection Oven?

Last Updated on January 12, 2023 by Humaira Haque

In recent times, I have faced one very common question which is – “Can you cook a turkey in a microwave convection oven?”

Well, cooking a turkey in a microwave convection oven is possible, but there are some things to keep in mind.

First, the turkey should be thawed completely before cooking. Second, the turkey should be placed on a wire rack in the oven so that it cooks evenly. Third, the cook time will be shorter than if you were cooking the turkey in a regular oven, so keep an eye on it and check for doneness often. Fourth, baste the turkey regularly with its own juices or with melted butter to keep it moist.

Finally, let the turkey rest for at least 20 minutes before carving so that the juices can redistribute throughout the meat.

In this post, I am going to share a detailed discussion on cooking turkey in a microwave convection oven. I think it would be a better idea to study this discussion in full.

This is because it will surely help you to get a clear idea about this topic.

So, without making any delay, let’s dive right in…

Is It Better to Cook Turkey in Regular Or Microwave Convection Oven?

Turkey is a large bird and requires a long cooking time. When cooked in a regular oven, the turkey is exposed to heat from all sides. This can cause the skin to dry out and become tough.

Additionally, the meat near the bone may not cook through completely.

A microwave convection oven circulates hot air around the food, so the turkey cooks evenly on all sides. This prevents the skin from drying out and produces juicy, tender meat.

For these reasons, it is better to cook turkey in a microwave convection oven.

Should You Use Microwave Convection Oven to Cook a Turkey?

If you’re wondering whether you should use a microwave convection oven to cook your turkey, the answer is yes!

Microwave convection ovens cook food more evenly and efficiently than regular ovens, so your turkey will come out juicy and perfectly cooked.

Here are a few tips for cooking a turkey in a convection oven:

Make sure to reduce the cooking time by 25% when using a convection oven.
Place the turkey on a wire rack in the roasting pan to allow hot air to circulate around it.
Baste the turkey regularly during cooking to keep it moist.

With these tips in mind, you’re sure to have a delicious Thanksgiving feast!

How to Cook a Turkey in a Microwave Convection Oven?

If you’re looking for a delicious Thanksgiving turkey, look no further than your trusty microwave convection oven!

Here’s how to cook a turkey in a convection oven, ensuring that it comes out juicy and succulent every time.

First, start by thawing your turkey in the refrigerator for 24 hours per 5 pounds of bird.

Once thawed, remove the giblets and rinse the turkey inside and out with cold water. Pat dry with paper towels.

Next, preheat your convection oven to 325 degrees Fahrenheit. Place the turkey on a roasting rack in a roasting pan, breast side up. Rub the skin with olive oil or butter, then season as desired with salt, pepper, and any other herbs or spices you like.

Roast the turkey for 2-3 hours (or 20 minutes per pound), until the internal temperature reaches 165 degrees Fahrenheit when measured with a meat thermometer inserted into the thickest part of the thigh.

Tent loosely with foil if necessary to prevent excessive browning during cooking. Let rest for 15-20 minutes before carving and serving hot!

In case of mine, I always prefer using the Beelicious 32QT Microwave Convection Oven for cooking turkey.

So, I would like to recommend this model or the NUWAVE Bravo Microwave Convection Oven for you, if you want to purchase one for your kitchen.

How Long to Cook Turkey in Microwave Convection Oven?

When it comes to cooking a turkey, there are many different variables that can affect the cook time.

But one of the most important is whether you’re using a microwave convection oven or a regular oven.

So how long should you cook a turkey in a microwave convection oven?

The answer really depends on the size of your turkey.

A small turkey (under 12lbs) will only need about 2-3 hours in a convection oven set at 325 degrees Fahrenheit.

On the contrary, a larger turkey (over 12lbs) will need about 3-4 hours in a convection oven set at 325 degrees Fahrenheit.

Keep in mind that these are just general guidelines. The best way to know for sure when your turkey is done is to use a meat thermometer.

Insert it into the thickest part of the thigh and breast and make sure that the internal temperature has reached 165 degrees Fahrenheit before removing it from the oven.

Microwave convection ovens can cook turkeys faster than regular ovens because they circulate hot air around the bird more evenly. This means that you’ll need to keep an eye on your turkey so that it doesn’t overcook and dry out.

Turkey Tenderloin in Microwave Convection Oven

Most people don’t think to cook their turkey tenderloin in a microwave convection oven, but it’s actually a great way to get a juicy, flavorful bird.

Here’s how to do it:

First, preheat your oven to 325 degrees Fahrenheit.
Then, rub the turkey tenderloin with some olive oil or butter, and season it with salt and pepper.
Place the tenderloin on a rack in a roasting pan, and roast it for about 45 minutes.

Once the turkey is cooked through, remove it from the oven and let it rest for a few minutes before carving.

Enjoy!

Can You Cook A Turkey In The Microwave Video?

Conclusion

It’s possible to cook a turkey in a microwave convection oven, and there are even special cooking bags designed for this purpose.

The key is to cook the turkey on the lowest setting and to monitor it closely so that it doesn’t overcook.

Now I can tell that you have got a clear idea about whether you can cook a turkey in a microwave convection oven.

Still, if you have any question regarding this topic, you can send me message.

I would love to offer my assistance to help you out.

Also, I would suggest you to FOLLOW this website in order to get updated tips about convection oven.

This is all I have planned to share with you this time.

See You Soon!